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Starters & Salads
Cape Cod Clam Chowder
Cup
$7
Bowl
$11
Vermont Butternut Bisque
Cup
$7
Bowl
$11
Calamari
Lightly fried with banana peppers and artichoke hearts served over greens with a lemon aioli
$17
Caesar Salad
Fresh romaine lettuce tossed with crispy bacon and croutons in our creamy Caesar dressing, garnished with parmesan cheese
$16
Add to Any Salad
Grilled Chicken Breast$11
Lobster Salad$24
Broiled or Fried Cape Scallops 10$18
Bang Bang Shrimp
Crispy fried shrimp tossed with our house bang bang sauce, served over napa cabbage and cucumber relish
$17
Brussel Sprouts
Crispy fried Brussel sprouts served with a sweet chili aioli dipping sauce
$12
Annette's Salad
Mixed greens topped with roasted beets, crispy fried goat cheese, pickled red onions, toasted hazelnuts and green goddess dressing
$18
Add to Any Salad
Grilled Chicken Breast$11
Lobster Salad$24
Broiled or Fried Cape Scallops 10$18
Sandwiches
Served with your choice of house made potato chips, coleslaw, potato salad, French fries or our daily side *Substitute Sweet Potato Fries or Truffle Fries*Lobster Roll
Fresh lobster meat and chopped celery tossed with Hellman's mayonnaise and served on a butter grilled bun
$31
Unioshi Roll Up
Lightly fried baby Maine shrimp OR grilled chicken rolled in a spinach tortilla with avocado, alfalfa sprouts and a wasabi mayonnaise, served with a soy ginger dipping sauce
$18
Nantucket Scallop Sandwich
Lightly fried sea scallops, hickory smoked bacon and Monterey Jack cheese baked in a baguette with house made tarter sauce
$23
Cape Cod Rueben
Lightly fried native sole fillet served on griddled rye bread with Swiss cheese, coleslaw and Russian dressing
$18
Wagyu Burger
Hand formed Wagyu beef burger topped with melted gruyere cheese; served on a toasted brioche bun with caramelized onions, lettuce, tomato and Katie’s secret burger sauce with parmesan truffle fries on the side
$21.50
Kate's Veggie Sando
Green goddess edamame hummus, tomatoes, alfalfa sprouts, lettuce, red onion and gruyere cheese on asiago focaccia
$16.50
Korean Fried Chicken
Marinated and fried chicken breast served on a toasted brioche roll with Napa cabbage slaw, house pickles and a sweet chili aioli
$17.50
Turkey Brady
House roasted turkey served on toasted wheat berry bread with melted brie cheese, red onion, baby spinach and house cranberry tarragon aioli
$17
Entrees
Impudent Fish Tacos
Native cod lightly fried in a cornmeal crust served over fresh cabbage, with guacamole, a corn and tomato salsa, cucumber mint creme fraiche and grilled flour tortillas
$27
Moules Na Cataplana
Fresh local mussels and chorizo sausage steamed in a spicy tomato diablo sauce, served with a garlic herb roll
$23
Mussels Isabella
Fresh Local mussels steamed in a white wine, garlic, onion and parsley court bouillon, served with a garlic roll
$22
Fried Sea Scallops
Lightly fried Cape sea scallops served with our house made tarter sauce, cole slaw and french fries
$30
Fish and Chips
Cape Cod style in a traditional batter, served with french fries, cole slaw and house made tartar sauce
$27
Ray Ray's Rice Bowl
Korean style BBQ glazed salmon over coconut jasmine rice with Napa cabbage slaw, wakame salad, house pickled cucumbers and sweet soy and chili aioli
$32
Mediterranean Bowl
Rosemary farro, edamame hummus, grilled eggplant, baby kale, feta cheese, pickled red onions, roasted tomatoes and a tahini vinaigrette; garnished with grilled naan
$20.50
Mexicali Chicken Caesar
Cajun spiced and grilled chicken breast served over romaine and arugula with seasoned black beans, sweet peppers, grape tomatoes, toasted pepitas, and fresh avocado, finished with a roasted poblano Caesar dressing and crispy tortillas
$23
Selections From the Sea
Broiled or Blackened with Cajun Spice and served with rice, vegetable, and a lemon butter sauceCod
Broiled or Blackened with house Cajun spice and served with rice, vegetable, and a lemon butter sauce
$30
Salmon
Broiled or Blackened with house Cajun spice and served with rice, vegetable, and a lemon butter sauce
$25.50
Scallops
Broiled or Blackened with house Cajun spice and served with rice, vegetable, and a lemon butter sauce
$32
Fish du Jour
$29
Raw Bar
Served chilled with house made cocktail sauce and fresh lemonOysters (6)
$18
Littlenecks (6)
$14
Shrimp Cocktail
$15
Sides
French Fries
$6
Sweet Potato Fries
$7
Onion Rings
$8
Parmesan Truffle Frites
$8
House Made Potato Chips
$6
Big ol' Pickle
$3
Elyse's Herb or Garlic Roll
$3
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